A healthful plant-based diet is linked to an 11% lower risk of breast cancer and a 28% reduction in mortality for those already diagnosed. New research from 70,000+ participants shows that high intake of vitamins B2, C, and magnesium, combined with low sodium, significantly improves survival.

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不止茶饮,中式快餐行业也都进入了个性化、客制化时代。五年前我提出,中式快餐只有自选模型能立足。如今,非自选类中式快餐业绩普遍下滑,而老乡鸡、乡村基等老牌连锁还在增长,正是因为满足了消费者“丰俭由人”的需求。

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